It doesn’t have to take a lifetime to build a functional kitchen. Cooks will find this set to be indispensable when cooking up a dinner party or family feast. Made of enameled cast iron, these Le Creuset pieces absorb and retain heat more efficiently as you cook, roast and bake. The cookware set includes various pieces for cooking stews or soups, searing steaks, warming sauces or baking lasagna. 6-pc. Set Includes: 2.25-qt. Saucier Pan with Lid (14 x 6.5 x 4.5-in.) 5.5-qt. Round French Oven with Lid (13.5 x 11 x 6.75-in.) 10-in. Square Skillet Grill (16.75 x 11.75 x 2.25-in.) 8 x 10-in. Small Roaster (8 x 10 x 2.25-in.) About Le Creuset… Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you’ll pass it on to the next generation of promising cooks.

BonJour’s collection of clad cookware offers precise control over the cooking process with an elegant, European flair. Clad metal construction is the preferred fabrication by professional and home chefs alike. The interior layer of each pan is crafted of pure 18/10 stainless steel which is non-reactive and doesn’t adversely affect the flavor of delicate ingredients or subtle sauces. The exterior is made of magnetized steel which is induction suitable and polished to a beautiful mirror finish. The key to clad cookware is the heat conductive metal core layered in between the stainless steel throughout the entire pan. BonJour’s unique design offers better heat conduction than traditional clad cookware because its thicker base evenly directs the heat up the side walls and around the pan. The result is stunning cookware that heats up quickly and evenly and provides a lifetime of exceptional performance. The culinary heritage that introduced buttery, delicate sauces and bold, lush wines reinvents itself in new clad cookware from BonJour. Time-honored tradition and attention to detail made these quintessentially French delights international favorites. The same care and commitment to excellence can be found in BonJour’s clad collection, which is why it’s the preferred cookware in the famed Eiffel Tower restaurant. With its bold silhouettes, generously appointed fittings and exceptional performance, they will be your favored culinary tools as well. Features: 5-Ply Clad Construction for superior durability. The copper core is reinforced with two layers of aluminum which enhance heat conductivity and permanently bond the two external layers of stainless steel together. Thermo-Enhanced Base™ is 44 thicker than traditional copper core cookware providing superior heat distribution and control. Dishwasher and Oven Safe. Suitable for use on all stoves including induction ranges. Cast Stainless Steel Handles are ergonomically designed for comfort and permanently riveted to withstand the rigors of restaurant use. French Inspired Design with bold silhouettes provides exceptional performance. Commercially Approved and featured at the Eiffel Tower Restaurant. Lifetime Guarantee for as long as you own the cookware. See warranty for details.

Brown and sear meats, cook chili and soup or slow-simmer a homemade chicken stock using this 7.25-qt. round Dutch Oven from Le Creuset. A secure-fitting lid seals in all the moisture and flavor. The cast iron, enameled Dutch Oven retains heat well and is beautiful enough to bring right to the table as you serve. It features sturdy, cast handles on the sides so you can lift and carry with ease. Safe to use with metal utensils. Oven-safe to 450 degrees F. About Le Creuset – Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you’ll pass it on to the next generation of promising cooks.

The 10-in. (24cm) diameter fry pan offers great versatility for frying, searing and saut

The energy efficiency of induction cooking technology and the quick and even heat distribution of cast aluminum ensures lower energy consumption and faster cooking. The double layer, high-grade nonstick coating is scratch resistant and ensures durability: no peeling, blistering, cracking, and long lasting luster. Guaranteed to never warp. The simple yet modern design offers versatility and convenience in any kitchen; use it as a vessel to cook or as a stylish serving dish. The removable handle makes storage an easy task even in the smallest of kitchens. Due to the non-stick coating, dishes can be prepared with little or no oil increasing the health factor of any meal. An excellent piece for LOW FAT Cooking, the ridges in this grill keep the food from cooking in fat. Grill vegetables, succulent meats and fish all year round for healthier meals.

This 13.25-qt. cast iron Round Dutch Oven is an excellent choice of cookware for beginning or expert chefs. The cast iron construction has superior heat retention, which makes it easier to cook at very low temperatures for extended periods of time. The tight fitting lids help to seal in moisture allowing for tender meat dishes and flavorful soups and stews. About Le Creuset… Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you’ll pass it on to the next generation of promising cooks.

Expertly crafted from three layers of metals, the cookware’s thick core of heat-conducting aluminum is permanently bonded to gleaming stainless steel exterior. The deep side and generous capacity allow you to easily prepare one-dish meals such as chicken. Features: Anolon

This is the new 10-pc. Copper-Core set from All-Clad, a line that features bonded five-ply construction combined with the superior culinary performance of copper and the cleaning ease of stainless steel. The copper at the center of each piece guarantees maximum and even heat conductivity while the 18/10 stainless steel cooking surface is a joy to use. Copper-Core is for true cooking connoisseurs, and this set provides the key pieces for maximum culinary utility. The set includes: 8-in. Omelette Pan 10-in. Omelette Pan 2-qt. Sauce Pan with Lid 3-qt. Sauce Pan with Lid 3-qt. Saute Pan with Lid 8-qt. Stockpot with Lid Please not this item is not recommended for Induction cooktops.

Chantal Copper Fusion features a copper plate that is fused into the carbon steel core. Copper, being an excellent conductor of heat, results in a pan that heats very quickly and evenly without leaving any hotspots in the pan. Copper Fusion also features one of the most stick-resistant surfaces without any type of chemical or nonstick coating. There is no metal transfer or interaction with the foods. The long ergonomic handles stay perfectly cool and the rivetless attachment provides a seamless cooking surface. Short helper side handles create an ease in transfer and weight balance. Chantal Copper Fusion Enamel is durable, stick resistant, never fades, and is dishwasher safe. This professional quality cookware is backed by a lifetime warranty and is perfect for all stove tops, including induction.

The Fagor Duo pressure cooker, with its 4-quart capacity, offers a quick and healthy way of cooking soups, stews and main courses. The Fagor Duo pressure cooker has a spring-type mechanism in a dial format that can be moved from one setting to another without changing valves: high (15 psi) and low (8 psi). Unlike pressure cookers of the past, you’ll never experience noisy steam escaping or mushy food. Most important is that you can cook high-fiber, low-fat foods in record time while preserving essential vitamins and nutrients – and conserving energy, too! The 18/10 stainless surface won’t interact with food. Other features of the Fagor Duo pressure cooker include an aluminum-bonded diffuser base for even heat distribution, a triple-safety mechanism, pressure control valves plus two independent over-pressure release valves and a safety lock on the handle. Includes a steamer basket, trivet and recipe book.