Pasta Sauce

Le Creuset 3.5-qt. Round Enameled Enameled Cast Iron Dutch Oven, Kiwi

Saturday, January 16th, 2010

Cook on the stovetop then move food into the oven using this 3.5-qt. round Dutch oven. Ideal for cooking and re-heating risotto, soups, stew, chowders and for simmering or slow-cooking foods. Secure lid seals in all the moisture and flavor. Move it from stovetop to oven when you’re ready. Cast iron enameled Dutch oven retains [...]

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Le Creuset 13 x 8.5-in. Skinny Rectangular Grill: Cherry Red

Saturday, January 16th, 2010

Designed for stove use : No more hot spots – Le Creuset enameled cast iron spreads heat more evenly, and because the base, sidewalls and lid, are all of the same quality and thickness, there are no areas where heat can be lost rapidly : Energy efficient only a low to medium heat is needed [...]

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Scanpan 12.25-in. Nonstick Professional Wok

Saturday, January 16th, 2010

The Scanpan Professional 12.25-in. Stir Fry Wok features Green Tek PFOA- Scanpan’s patented pressure casting and ceramic titanium nonstick surface technology. The pan body is squeeze cast under 200 tons of pressure to eliminate any inclusions or impurities in the pan body, resulting in perfect heat distribution, superior heat retention and guaranteed no hot spots. [...]

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Le Creuset 5.5-qt. Round Enameled Enameled Cast Iron Dutch Oven, Cobalt

Friday, January 15th, 2010

Ideal for cooking and re-heating risotto, soups, stew, chowders and for simmering or slow-cooking foods. This Round Dutch oven from Le Creuset comes with a secure lid that seals in all the moisture and flavor. It retains heat well and is beautiful enough to bring right to the table as you serve. Features sturdy, cast [...]

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Le Creuset L202416 6-1/3-Inch Cast Iron Skillet – Flame Color Exterior/Handle

Friday, January 15th, 2010

Since 1925, the skilled craftsmen at Le Creuset have perfected enameled cast iron cookware. Each shape is one of a kind, made from molten steel and cast in a unique mold, and then expertly enameled. No other procedure yields cookware that so evenly distributes heat, browns and caramelizes food to perfection, and creates a masterpiece [...]

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Chantal 6-qt. Copper Fusion Covered Casserole, Platinum

Friday, January 15th, 2010

Chantal Copper Fusion features a copper plate that is fused into the carbon steel core. Copper, being an excellent conductor of heat, results in a pan that heats very quickly and evenly without leaving any hotspots in the pan. Copper Fusion also features one of the most stick-resistant surfaces without any type of chemical or [...]

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Black Burton Induction Cooktop, Athena 6000

Friday, January 15th, 2010

Induction cooking is extremely fast and is safe even for children since there is no open flame. Because induction cooking works electromagnetically, heat is generated only in the cookware that it comes into contact with. Your food is cooked to perfection
 

$124.99 |

Induction Cookware |

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Le Creuset 6.75-qt. Round Enameled Enameled Cast Iron Wide Dutch Oven, Dijon

Friday, January 15th, 2010

The shallow design of this oven makes it perfect for preparing creamy risotto, poached fish, succulent pasta dishes and more. Liquids evaporate efficiently and the angled sides allow for convenient stirring, basting, and serving. About Le Creuset… Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each [...]

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Fagor 918060812 10 qt Splendid Pressure Cooker

Friday, January 15th, 2010

Fagors basic pressure cooker model is ideal for beginners who want a no-frills pressure cooker with all the standard features. Recommended by the Cooking Club of America!Fagors Splendid pressure cookers are fast, efficient and healthy pieces of cookware.Available in 4, 6, and 10-quart sizes and sets. The 10 quart model also serves as a canner [...]

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Chantal 2-qt. Copper Fusion Sauce pan, Platinum

Friday, January 15th, 2010

Chantal Copper Fusion features a copper plate that is fused into the carbon steel core. Copper, being an excellent conductor of heat, results in a pan that heats very quickly and evenly without leaving any hotspots in the pan. Copper Fusion also features one of the most stick-resistant surfaces without any type of chemical or [...]

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